Our best gins and serves - Articles About Gin

Great ideas to enjoy your gin..
  • Rhubarb Gimlet

    There are multiple variants of this recipe around. We started with Warner Edwards' own and offer up the addition of pink peppercorns and coriander seeds to add a little spice if you like.

    Personally, I find Warner Edwards Rhubarb sweet enough, though they recommend adding a little lime cordial to the recipe to sit in the mix.

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  • The Cuss I Am

    Foxhole gin held a cocktail competition. The winner, Elaine Larkin of Bar Valentino, Brighton created this excellent recipe dubbed "The Cuss I Am".

    Its' strong and floral so get ready to put your taste buds to the test!

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  • St. Giles Martini

    This classic cocktail is pure sophistication. The ideal early evening aperitif.

    Its light and just the right combination of soft & bitter.

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  • Gin Sour (with Aperol)

    You can use any London Dry for this recipe. Jenson's is an excellent choice, or better still our Two Birds Cocktail Gin is designed for purpose, and it comes in a 200ml bottle at just £13!

    Egg whites not only bring together flavors; they also give a cocktail a silky texture. The Aperol in the recipe doubles as light sweetener, so forget the syrup and go pro. Aromatic bitters are used as garnish to finish and add aroma.

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  • Gower (GŴYR) Prohibition Cocktail

    GŴYR aka Gower gin recommend their "Prohibition" cocktail.

    It's a naughty twist on a gin fizz, normally a common mix for a gin liqueur. 
    We substituted the sugar in their recipe for a little honey and recommend the addition of grapefruit peel to garnish and a little soft zest to the finish.

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  • Fours Pillars' "Who Shot Tom Collins"

    A bloody twist on a tall classic.

    Four Pillars is a small Australian distillery creating delicious gin from the Yarra Valley. They publish cocktail recipes regularly and we think this one is just delicious.

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  • The Rock Rose Pepperman

    Distillers Dunnet Bay, came up with a delicious summer treat based off the lesser known Pepperman cocktail.

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