Gin Etsu - Pacific ocean waterBBC Spirits
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GIn Etsu (Japanese Yuzu leaf gin) - 43% - 70cl
ETSU stands for PLEASURE in Japanese
Etsu has been elaborated in Hokkaido following a secret Asian recipe passed down through generations using several asian botanicals (berries, peppers, teas and fresh citrus from the Japanese islands) including yellow yuzu
This particular variant has fresh water from the mountain source and sea water from the Sea of Japan along with bitter orangepeel, liquorice, angelica & coriander.
Distinctive iodine and fresh sea air on the nose.
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