Spiced / Pine / Heat

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It's summer freshness in a bottle. A Kentish gin from Marden, our favourite local distillers - berry fruits and warm juniper, smooth and subtly sweet. Soft and sweetish berries to start with a lingering juniper flavour. A nice creamy finish makes this quite satiating.

Christmas in a bottle. A Kentish gin, infused with botanicals from the garden of England, paired with cranberry. Delicious.

An excellent gin aged for up to 6 months in oak barrels. Adds an amazing new dimension to cocktails such as a Negroni or Martini but also delivers an excellent, spicy G&T.

Made in Tunbridge Wells, Kent, it's like the original Bathtub only with a much bigger punch. Ideal for cocktails. 

Made from 100% Organic grain spirit. 2 of their primary ingredients (Coriander & Milk thistle) are grown locally

A super smooth and super small batch gin that's lovingly crafted in the cellar of a pub on the outskirts of Brighton. Juniper and citrus led, hints of coriander pop through this wonderful gin. 

A unique a considerate concept, Cantium is served in a reuseable flask that keeps drinks hot or cold for hours.

Cantium contains locally sourced botanicals including Lavender, Cobnuts, Apples, Blackberry and Hops, as well as roasted Kentish Chestnuts, to give it a truly distinct flavour.

A gin from Chilgrove in Sussex. Makes for a perfect British Gin & Tonic. Made using grape-based spirit, and some solid traditional botanicals, this is a gin with a backbone. 

A wartime recipe originally from Colombo, Sri Lanka. The gin gives a juniper led experience, which moves on to a soft and welcome sweetness accompanied by distinctive and well balanced spices.
It would compliment Asian cooking very well indeed, especially a curry

Handcrafted in small batches in a copper pot still using a blend of botanicals inspired by historical recipes discovered in library archives

Juniper rich and exceptionally smooth.  Delicate floral notes balanced with woody spice.

Juniper-led and exceptionally smooth with traditional winter spice notes and subtle hints of bitter orange.

Toasty and warming, with a twist of orange peel sweetness alongside spicy cinnamon, juniper and earthy wormwood

Great new London Dry gin that's already winning blind tastings. Traditional botanicals with the addition of Lebanese mint.

Dartmouth English Gin is smooth, full bodied and refreshing.

Bold Juniper; floral notes from rosemary, lavender and citrus fruits. Grains of paradise, cardamom and cubeb berries bring lively spice followed by a lasting finish, with the sweetness of liquorice

A fantastic, summer gin with vibrant citrus flavours on the base of an already outstanding spirit.

A bold and exciting cask aged gin that demonstrates unique characteristics provided by the American Oak Barrels that are used to rest the gin. 

This particular variant is infused with a special Earl Grey blend from Cheshire based tea blenders Quinteassentia.

Bergamot is the top note, the oolong tea sits at the back and in the finish, with vanilla and soft, warm citrus.

Four Pillars team up with Kyoto distillery (producers of the deliciously delicate KI NO BI gin) to produce something that represents the space in between Australia and Japan. 

An excellent spiced gin from the Yarra Valley in Australia with terrific spice notes to compliment the Italian's favourite cocktail, the Negroni

Re-use wasted grape harvest from wine industry to make their base spirit.

A unique grape based gin, with a beautifully screen-printed bottle design, produced in West Sussex. An excellent cocktail gin, & perfect for a traditional G&T. Earthy but Fresh