Spice / Pine / Heat | The Gin Box Shop | Bottles & Samples

A Kentish gin. A whopping 60% abv, but boy does this gin give something special to the senses. Woody, sweet, crisp and fresh. We love it.

Christmas in a bottle. A Kentish gin, infused with botanicals from the garden of England, paired with cranberry. Delicious.

The single malt of the gin world, rich and herbaceous with a good strength it makes a marvellous martini. 

From county Fermanagh comes this great tasting gin that has been distilled in both pot and column stills.

A gin from Chilgrove in Sussex, containing 4 English botanicals: mint, savory, angelica and coriander... and 4 Australian botanicals: finger lime, lemon mrytle, riberry, davidson plum. Named after the Bluewater sailing ships. Subtle and elegant design on the bottle.

A gin from Chilgrove in Sussex. Makes for a perfect British Gin & Tonic. Made using grape-based spirit, and some solid traditional botanicals, this is a gin with a backbone. 

Da Mhile Botanical Gin is an organic, florally spiced gin from West Wales.

Great new London Dry gin that's already winning blind tastings. Traditional botanicals with the addition of Lebanese mint.

A fantastic, summer gin with vibrant citrus flavours on the base of an already outstanding spirit.

A bold and exciting cask aged gin that demonstrates unique characteristics provided by the American Oak Barrels that are used to rest the gin. 

A Strikingly pure gin from the Yarra Valley in Australia with intense flavours of citrus, coriander and cardamom.

A pine needle quality underpins some amazing complexity. The residual Sherry character has integrated beautifully with the deeper cassia and star anise flavours – think dried fruits and nuts on the palate

A wonderful, floral London Dry. The geranium works in harmony with the traditional botanicals. Brainchild of a Danish gin judge!

A herbal, Mediterranean influenced gin from Spain. Olives and rosemary shine amongst the traditional botanicals. One of TGB's favourites.

A classic London dry that captures the sea & fresh local herbs.

Juniper forward, citrussy gin with aromatic fennel undertones.

A unique, cask-aged gin, bought to you by Hayman's Distillery. A gin with and education factor, nods to the good old gin palace days.

Hernö Old Tom uses more Meadowsweet during distillation than Hernö Gin and Hernö Navy Strength Gin to achieve the sweetness and after cutting it down to 43%, a touch of honey is added. This sweetening lifts the floral notes and releases more juniper than the other iterations - making it even smoother.

Not to be confused with the regular Sloe Gin produced by Jarrold's. This one has its own thing going on.

Using the original Jarrold's gin as the base, which continues through the sloe uncomprimisingly, Jarrold's deliberately don't sweeten it too much - And at 36.8%, this is still pretty strong!

An underrated, modern classic that's been incorporating a small amount of cucumber for as long as others! Great value and easy drinking in a G&T or martini.

A cult classic gin from The Black Forest of Germany with 47 different botanicals and a bottling strength of 47%. This is a special gin. 

Classic London dry in style, with juniper and citrus flavours that is unchanged from the 1947 recipe was written in Bombay. 

Pickering’s 1947 is made exactly to an original Bombay recipe, handwritten on a fragment of paper dated 17 July 1947.

This extra special edition of Rock Rose gin was bought it back as a fresher version for 2019 using organic pink grapefruit peel, all lovingly peeled by our distillery team! These are added to our botanical basket along and vapour infused along with all our traditional gin botanicals. It is then lightly sweetened with muscovado sugar.

The original Rock Rose gets a spring makeover!

Just like a spring day in Caithness! Gorse Flowers: Bringing a gorgeous coconut like aroma to the distillation. Dandelion: Lovely earthy, liquorice flavours come to the fore and help balance out the sweetness. Coltsfoot: Once used in confectionary. Coltsfoot from the distillery gardens help provide more sweetness to the gin.

A clean, fruity gin made by 4 siblings. Started in 2014 this gin is causing a real stir as it is fantastic!

A classic London Dry gin with no flashy ingredients, just a well balanced flavour and smooth texture with a wonderful peppery finish. 

Trevethan gin is a Cornish gin made by friends John Hall & Rob Cuffe in a small alembic still called Doris.

This particular variant is fruit forward with a clear sense of Grapefruit & Lycees that will stand out through any tonic you throw at it.

A slight smooth oaky gin with a hint of Cornish honey! Developed from a recipe created in the 1920's by the grandfather of one of the distillers.

Very similar to the impeccable London Dry from Two Birds only with a double hit of juniper making it excellent in cocktails.

Classic, easy drinking London Dry, made in batches of just 100 in rural Leicestershire.

A 42% ABV traditional smooth gin with a base of Juniper, Coriander and Angelica Root with signature botanicals of sweet Hawthorn berries, Bilberries, peaty, earthy Bog Myrtle and garden Thyme with a hint of lemon citrus.

An award winning 42% ABV contemporary London dry gin with signature botanicals of Pink Peppercorns, Pink Hibiscus and Cardamon with a hint of Lemon Citrus.