Glass miniatures

| Miniature gins | 5cl & 20cl Bottles of gin

A burst of raspberry and aromatic elderflower. Vibrant and tastefully balanced. Certainly one to try if you are in to the sweeter pink gin variety.

Made using hand-picked botanicals from their Botanical Gardens on Falls Farm, which are distilled fresh within an hour of harvest.

They are self-sufficient in our Lemon Balm Gin's three core botanicals: lemon balm, lemon verbena and lemon thyme.

Every bottle of this decadent gin is made with one quarter real strawberry juice and married with delicate fresh rose. The strawberries are grown locally on the Warner's farm.
Floral, fruity & indulgent

A 5cl miniature of the fabulously fruity gin handcrafted by lifelong friends Tom Warner and Sion Edwards in a barn in Harrington, Northamptonshire, infused with hand picked local sloes, from the countryside in England and Wales, a truly fabulous creation of which all of Britain can be proud.

5cl bottle of the classic Anno Kent Dry

A Kentish gin, infused with botanicals from the garden of England. Citrus elements with floral notes. Works well with a garnish of samphire.

5cl variant of Pickering’s 1947. Made exactly to an original Bombay recipe, handwritten on a fragment of paper dated 17 July 1947

 A Kentish gin from Marden, our favourite local distillers - very aromatic with soft honey caramel notes. Orange blossom and and a slight hint of orange zest. We like it with fresh orange peel and a light tonic.

5cl variant of the Classic London dry, with juniper and citrus flavours that is unchanged from the 1947 recipe was written in Bombay. 

In homage to the write Dylan Thomas, it is Idiomatic of the experience Dylan would have had on Rhossilli beach where he spent much of his childhood.
Includes botanicals such as gorse flowers and sea buckthorn, a citrussy gin with a smooth overlay and a great juniper finish.

'Apple & Salted Caramel' is a warming sweet gin liqueur, creamy in texture, warming apple dessert in taste. Scrummy

A classic London dry that captures the sea & fresh local herbs.

Juniper forward, citrussy gin with aromatic fennel undertones.

Sibling Triple Distilled Gin is made in Cheltenham. The soft, fruity notes compliment the traditional gin botanicals and create an amazingly refreshing drink.

Palma Oak Aged Spiced Gin is a twist on the original Palma gin recipe. Once distilled, the gin is aged in Mallorcan oak barrels which previously stored wine from the local Manto Negro grapes in Binissalem. Vanilla, cinnamon and cloves are added in stages during this time bringing a complex sweetness and spice to the gin.

5cl variant of 'Picnic gin'. A beautifully flavourful gin, creamy in texture and in taste, distilled and infused with strawberries.

5cl variant of the Northern Classic. Expect a big punch of juniper that is finely balanced with green cardamom for a warm and spicy flavour. Distilled in Sunderland.

5cl variant of this years seasonal release. Winter fruits, spice and zingy clementine.

5cl bottle of the Anno's very special 60² edition.

A Kentish gin. A whopping 60% abv, but boy does this gin give something special to the senses. Woody, sweet, crisp and fresh. We love it.

Marmalade gin is twice-infused with Seville oranges and marmalade which has been made locally by Hedgerow Preserving Company.

Refreshing and light, bursting with tangy flavours of Seville oranges & the expected light bitter quality of Marmalade