White Herron British CassisWhite Heron
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About
White Herron British Cassis
Freshly picked Hereford blackcurrants are fermented with Champagne yeast and blended with vodka to craft White Heron's British Cassis Blackcurrant Liqueur. Its bursts of blackcurrants are balanced by a deliciously sharp layer.
Blend with English fizz for a delicious Blackcurrant Spritz or introduce a tart fruity element to your gin cocktails (Negroni / Bramble..)
White Herron's farm have been growing blackcurrants for over 100 years & each bottle contains 95% pressed fruit juice.
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Description
ABV / Vol
ABV 15% ABV / 50cl
Who produces White Herron British Cassis?
White Heron
What is the Origin of White Herron British Cassis?
OriginHerefordshire - GB
Palate
Intense blackcurrant, tart as you'd expect with a perfect level of additional sweetness to round it out
